Food Safety System Certification, FSSC 22000
What is FSSC 22000?
Food Safety System Certification 22000 (FSSC 22000) is the certification scheme for Food Safety Management Systems using the international and independent standards ISO 22000, ISO 22003 and technical specifications for sector PRPs, like ISO 22002-1 and PAS 223, which were developed through a wide and open consultation with a large number of related organizations.
This certification scheme is developed as a response to the need of the international food sector to have an independent ISO-based food safety scheme for third party auditing and certification for their Food Safety Management System. The FSSC 22000 certification scheme is supported by the European Food and Drink Association (CIAA) and the American Groceries Manufacturing Association (GMA). FSSC 22000 is fully recognized by the Global Food Safety Initiative (GFSI) and Accreditation Bodies around the world.